Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple bread/roll recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simply delicious French bread rolls with a crisp crust and chewy texture. Easy to make French bread rolls. Dough can be made in mixer, bread maker, or by hand.
Simple Bread/Roll Recipe is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Simple Bread/Roll Recipe is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple bread/roll recipe using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Simple Bread/Roll Recipe:
- Take 1 Cup AP Flour
- Get 2 TBSP Mayo
- Take 1 TSP Salt
- Take 1 TSP Baking Powder
- Make ready 1/2 Cup Milk
- Take optional
- Make ready 3 TBSP Melted Butter
- Make ready 1 TSP Parmesan Cheese
- Take 1 TSP Garlic Powder
- Prepare 1 TSP Parsley
Using only a handful of ingredients This recipe makes smallish rolls but can easily be adjusted. For burger buns, divide the mix into six instead of eight, or for hotdog buns, roll them into finger shapes instead of balls. Bread Rolls or dinner rolls as some may call it is a very good meal to start or end the day with. These Bread Rolls are super soft and tasty.
Steps to make Simple Bread/Roll Recipe:
- Preheat oven 350
- Mix all ingredients besides optional ingredients. Mix lightly to avoid tough bread!
- You can put the dough in muffin tins or on baking sheet as I did.
- In small bowl mix optional ingredients and brush tops of dough.
- Bake until lightly brown. Mine baked around 10-13 minutes. Once out the oven I sprinkled more parmesan on top. This recipe makes 5 rolls, my son decided to eat one before I took a pic! Enjoy!!!!
Just like all my other Bread recipes, I used Bread Flour this rolls as well. The bread flour gives the rolls a reliably high-rising loaf, with a soft, and springy texture. These are a favourite in our household and are great to have with soup, BBQ, with sandwich fillings or simply with some butter and jam. The recipe is simple to follow and having made them once try experimenting with the flour. Make Hokkaido style milk bread rolls with this simple recipe.
So that is going to wrap it up with this exceptional food simple bread/roll recipe recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
