Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, snicker fudge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Snicker fudge is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Snicker fudge is something which I’ve loved my entire life. They’re nice and they look wonderful.
Snickers Fudge has all the elements of the classic candy bar: think thick layers of chocolate fudge, gooey caramel, salty peanuts, and plush nougat. All of the flavors and textures work wonderfully well. Everybody loves something different during the holidays rather than the plain, same old traditional treats.
To begin with this recipe, we have to first prepare a few components. You can have snicker fudge using 19 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Snicker fudge:
- Get First layer
- Make ready 1 cup Milk choc chips
- Make ready 1/4 cup Butterscotch chips
- Take 1/4 cup Creamy p.b
- Take Second layer
- Prepare 4 tbsp Butter
- Take 1 cup Granulated sugar
- Make ready 1/4 cup Evaporated milk
- Prepare 1 1/2 cup Marshmallow creme
- Prepare 1/4 cup Creamy p.b.
- Get 1 tsp Vanilla
- Prepare 1 1/2 cup Chopped salted peanuts
- Prepare Third layer
- Make ready 14 oz Pkg carmel cubes
- Take 1/4 cup Heavy cream
- Take Fourth layer
- Take 1 cup Milk choc chips
- Prepare 1/4 cup Butterscotch chips
- Get 1/4 cup Creamy p.b.
We've seen luxurious Snickers cupcakes and popcorn-coated, chocolate-covered Snickers cupcakes. Now it's time to Snickerfy fudge. Foodblogger Little B. steps up for the. Fudge that tastes like SNICKERS BARS done totally in the microwave with no candy thermometer!!!!!
Steps to make Snicker fudge:
- FIRST LAYER
- Lightly spray 9x13 baking pan with spray
- Over medium heat melt milk choc chips, p.b. and butterscotch in small pan
- Stir until completely melted pour into lightly greased pan, even out and refrigerate until set
- SECOND LAYER
- Melt butter over medium-high heat in sauce pan
- Add sugar and evaporated milk, bring to boil then cook for 5 minutes, stir constantly
- Remove from heat and quickly mix in marshmallow, p.b. and vanilla
- Add peanuts to mix, and spread evenly over choc mix
- THIRD LAYER
- Melt caramels and heavy cream over low heat until smooth
- Pour over peanut mix refrigerate until set
- FOURTH LAYER
- Repeat step one
- Melt choc, butterscotch, and p.b. over low heat until smooth
- Pour over caramel layer refrigerate for at least 1 hour
Sprinkle the cinnamon-sugar mixture evenly over the. Snickers Fudge is a limited edition Snickers bar available in the impulse section of grocery stores everywhere. And that's how I got mine, on impulse. I have made fudge since I was in my tweens! The flavors back then were pretty simple.
So that’s going to wrap it up for this exceptional food snicker fudge recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
