Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetarian stir fry!. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegetarian Stir Fry! is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Stir Fry! is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook vegetarian stir fry! using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Stir Fry!:
- Prepare Quorn pieces (as many as you'd like)
- Make ready 1 Cup Long Grain Rice
- Get 1 Clove Garlic
- Make ready Ground Ginger
- Make ready Mustard powder
- Take Bok Choy
- Prepare Baby Corn
- Get Light Soy Sauce
- Make ready Beansprouts
- Get Spinach
- Get 1 tbsp Honey
- Make ready Salt and Ground Black Pepper (to taste)
- Make ready Coriander and Cayenne Chilli Powder (to taste)
Steps to make Vegetarian Stir Fry!:
- Steam or boil rice
- Add soy sauce and garlic to hot wok, stir fry and add salt and pepper
- Add crushed ginger to wok
- Add quorn pieces and half a cup of hot water
- Leave to simmer for 10 minutes
- Add honey and mustard powder
- Add all veg and leave to simmer for further 5 minutes on low heat
- Drain rice and plate
- Plate the contents on top of rice
- Add soy sauce and coriander to taste
So that is going to wrap it up for this exceptional food vegetarian stir fry! recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
