Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, grandma's peanut butter fudge. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Grandma's Peanut butter Fudge is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Grandma's Peanut butter Fudge is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grandma's peanut butter fudge using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Grandma's Peanut butter Fudge:
- Get 3 1/2 cup sugar
- Make ready 1 can evaporated milk
- Take 1 stick butter
- Get 1 1/2 cup peanut butter
- Take 1 tbsp vanilla extract
- Get 1 can marshmallow fluff
Instructions to make Grandma's Peanut butter Fudge:
- turn stove on high
- add sugar, butter, and milk to a pot and bring to a boil. (Stir continuously so the sugar does not burn in the bottom of the pot.)
- once mixture has boiled for 6-7 minutes and has thickened, remove pot from stove top.
- add peanut butter and vanilla extract to the pot. Beat thoroughly and until peanut butter is completely smooth.
- add the marshmallow fluff to the pot and beat thoroughly. (make sure there are no lumps)
- pour fudge mixture into pan.
- set the pan in the fridge (Not the freezer) until the fudge is solid enough to cut.
- eat and enjoy!
So that is going to wrap it up for this special food grandma's peanut butter fudge recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
