Japanese Miso Butter Ramen
Japanese Miso Butter Ramen

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, japanese miso butter ramen. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Miso Butter Ramen is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Japanese Miso Butter Ramen is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook japanese miso butter ramen using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Miso Butter Ramen:
  1. Get ☆Egg noodle (Yui’s egg noodle from instagram)
  2. Make ready 125 g bread flour
  3. Make ready 1 egg
  4. Get 1/4 teaspoon salt
  5. Prepare 20 ml water
  6. Make ready 1 teaspoon bicarbonate
  7. Make ready ☆Miso butter soup
  8. Prepare 1 tablespoon Miso
  9. Prepare 1 teaspoon soy sauce
  10. Make ready salt
  11. Make ready pepper
  12. Prepare 1/2-1 tablespoon butter
Instructions to make Japanese Miso Butter Ramen:
  1. Make egg noodle. Mix well and knead until smooth.
  2. Rest the dough for more than 30 minutes. Make chicken stock. Cook chicken bone, onion and any leftover vegetables in pressure pan for 30 minutes.
  3. These are toppings Wakame seaweed and spring onion and corn. Cut spring onion and sprinkle soy sauce and chili oil.
  4. Spread dough with rolling pin.
  5. Fold dough and cut.
  6. Prepare seasoning of Ramen soup. Start boiling noodles. Pour chicken stock and boiled noodles. Put some salt to taste.
  7. Put toppings and egg.
  8. Enjoy 🍜 Miso Butter Ramen🤩

So that is going to wrap this up with this exceptional food japanese miso butter ramen recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!