Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sticky rice mango. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mango sticky rice (Thai: ข้าวเหนียวมะม่วง, RTGS: khaoniao mamuang, pronounced [kʰâ(ː)w.nǐa̯w mā.mûa̯ŋ]; Malay: pulut mangga) is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk, and eaten with a spoon or sometimes the hands. Sticky Rice with mango is a traditional thai dish made up of glutinous rice, coconut milk and fresh mango. This mango sticky rice recipe requires just a few ingredients.
Sticky Rice Mango is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Sticky Rice Mango is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have sticky rice mango using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sticky Rice Mango:
- Make ready 1 cup sweet rice
- Get 1 cup unsweetened coconut milk
- Prepare 1/3 cup white sugar
- Make ready 1 large mango cut and peeled
Mango sticky rice a must-order whenever I visit a Thai restaurant, but when I can find ripe mangos I prefer to make this dish at home. The main reason I order Thai food is for the mango sticky rice. Mango sticky rice is called 'khao nieow mamuang' in Thai and is a delicious dessert dish much beloved in Thailand and rightly so. Mamuang is the word for mango and you do need nice sweet ripe.
Instructions to make Sticky Rice Mango:
- Soak sticky rice in water for one hour up to overnight. Steam rice until it is all the way cooked
- *I personally have a bamboo basket that I cook my sticky rice in which you can see photos of how to cook that on my ‘Larb with sticky rice’ recipe
- Bring coconut milk to a boil and mix in sugar
- Combine rice and milk mixture. Mix well, serve mango over the top.
- Enjoy!
Sticky rice and mango pud with coconut milk - a simple, heavenly Thai classic. Spoon some salted coconut sauce over the. And Thai Mango Sticky Rice is mainly made with sticky rice, mango, and coconut milk. Glistening with rich & creamy sweet coconut sauce with just a hint of saltiness to enhance the flavors. See more ideas about Mango sticky rice, Sticky rice, Thai dessert.
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