Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, glutinous rice with soy powder (ketan bubuk kedelai). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai) is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have glutinous rice with soy powder (ketan bubuk kedelai) using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Take 1 cup glutinous rice
- Get Shredded coconut
- Prepare leaves Pandan
- Prepare Soy powder
- Take Salt and sugar
Instructions to make Glutinous Rice With Soy Powder (Ketan Bubuk Kedelai):
- Prepare all the ingredients.
- Steamed shredded coconut and sprinkle with a little bit of salt when it cools.
- Cook the glutinous rice with pandan 2 pandan leaves and a pinch of salt.
- Mix the rice with shredded coconut, soy powder, and sugar. (Palm sugar as optional)
So that is going to wrap it up for this special food glutinous rice with soy powder (ketan bubuk kedelai) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
