Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, potato croquettes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
These Potato Croquettes are loaded with bacon, stuffed with two kinds of cheese, crispy on the outside, soft on the inside and sure to please everyone. Potato croquettes are a delicious way to prepare potatoes for a meal. They are also a great way to use up leftover mashed potatoes.
potato croquettes is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. potato croquettes is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have potato croquettes using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make potato croquettes:
- Get 2 1/2 cup leftover mashed potatoes
- Make ready 1 jumbo egg
- Take 1 salt and pepper to taste
- Prepare 1 tsp garlic powder
- Take 1 flour
- Take 1 breadcrumbs
- Take 2 eggs
Mix egg yolks, mashed potatoes, Parmesan, chives, and flour in a medium bowl. These potato croquettes from the Hairy Bikers are a lovely side dish for a roast or a casserole that's really easy but utterly moreish. Potato Croquettes are deep fried mashed potatoes balls and are the perfect way to use leftovers. They're basically just like adult tater tots, only better! (Jump directly to the recipe.) Potato Croquettes.
Instructions to make potato croquettes:
- mix egg and seasonings well, mix in mashed potatoes. in separate shallow bowls, have flour, 2 beaten eggs and breadcrumbs, ready for rolling potato mix in.
- should be fairly stiff mixture. scoop out a ball of potato mix, shape into oval.
- dredge ovals into flour, then into egg, then roll in breadcrumbs. set on plate and repeat until mix is used up.
- preheat fryer to 375°. when oil is hot, fry three croquettes at a time for 3-4 minutes, till deep golden brown
- can serve with simple dip of stone ground mustard and ranch. delish!
Make them in advance, fry before serving. The French word "Croquette" means "To crunch" and croquettes are usually small cylindrical shaped food rolls that are coated in. Potato croquettes are simply an attractive, alternative way of preparing a potato accompaniment The recipe here is for basic potato croquettes but there are any number of additions which can be. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. Mashed potato, stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle.
So that’s going to wrap it up for this exceptional food potato croquettes recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
