Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, potato fry with hint of pudina and garlic. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This is veg dish, only chicken is missing so i named Non-chicken Biryani with potato fry & pudina chutney. This Garlic Potato Fry is yet another simple and lip-smacking, spicy fry. I actually wanted to make this with baby potatoes, but unfortunately the baby potatoes that I got where oversized.
Potato Fry with Hint of Pudina and Garlic is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Potato Fry with Hint of Pudina and Garlic is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook potato fry with hint of pudina and garlic using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Potato Fry with Hint of Pudina and Garlic:
- Prepare 2 slice cheese
- Make ready 1 mint leaves
- Make ready 1 salt n peeper to taste
- Prepare 1/2 tsp chilli powder
- Get 1 1/2 tbsp olive oil or butter
- Take 2 fresh capsicum
- Get 1 coriander leaves
- Take 1 big garlic
- Take 2 russet potatoes
The unique thing about these garlic potatoes is Potatoes and garlic are such a perfect combination, and this dish is easy to prepare. These fried potatoes make an excellent breakfast, lunch, or dinner. Pudina Aloo- As Potatoes are everyone's favorite so there are end numbers of recipes to make potato dishes. Sweets, side dishes, stir fries, pudding, snacks we can make everything with potatoes.
Steps to make Potato Fry with Hint of Pudina and Garlic:
- First boil the potatoes and cut them in shape if disks
- U can also use oven to bake n then cut them
- Take a non sticky fryin pan n add butter or olive oil n let it heat for a minute or two
- Add potatoes and freshly diced capsicum n fry them till they get a brown texture
- During this time take mint leaves,coriander leaves,garlic and make a paste using a mixer or food processor
- Add this mix above the frying pan and mix them all together for jus a minute or two.Dont over fry it or else d mint will loose its essence.
- Now when you stop fryin put d cheese layer on top of the pan and close it with a lid for a bout 4 minutes.
- And voilà d entre is ready…
Often people hesitate to eat potatoes as it have good amount of starch in it. Perfectly charred and crispy pan fried potato, eggplant and pepper stirred with a garlicky savory sauce. A simple vegan dish that makes a great dinner served with a bowl of white Add green onion and garlic and stir a few times until fragrant. Mix the sauce again to dissolve cornstarch completely. Pudina Aloo is a super easy Side Dish where boiled Potatoes are cooked with Spices and fresh Mint!.
So that is going to wrap it up for this exceptional food potato fry with hint of pudina and garlic recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
