Sweet Potato Fritters w/ Butter Dipping Sauce
Sweet Potato Fritters w/ Butter Dipping Sauce

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet potato fritters w/ butter dipping sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sweet Potato Fritters w/ Butter Dipping Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Sweet Potato Fritters w/ Butter Dipping Sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sweet potato fritters w/ butter dipping sauce using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Make ready Fritter
  2. Take 1 cup Sweet Potato - mashed
  3. Make ready 1 large Egg
  4. Take 1/2 cup Brown Sugar
  5. Get 1 tsp Vanilla
  6. Get 1 tsp Baking Powder
  7. Take 1/2 tsp Pumpkin Pie Spice
  8. Take 1/2 tsp Salt
  9. Get 3/4 cup AP Flour
  10. Prepare 1 Oil For Frying
  11. Take 1/4 cup Powdered Sugar
  12. Prepare Butter Sauce
  13. Prepare 4 tbsp Butter
  14. Prepare 1/2 cup Sugar
  15. Take 1/2 tsp Vanilla
  16. Prepare 1/4 cup Half and Half
Instructions to make Sweet Potato Fritters w/ Butter Dipping Sauce:
  1. Prepare butter sauce. In a small pot, melt butter over med-high heat, add sugar and stir for 3 minutes. Add vanilla and half and half. Stirring constantly, cook for another 3 minutes. Remove from heat and set aside.
  2. Mix together the first 7 ingredients. When well blended, stir in flour.
  3. Drop by scant tablespoon full in hot oil. Flipping fritters once or twice, cook until golden dark brown. Drain on paper towels.
  4. Arrange on a platter, sprinkle with powdered sugar. Serve with butter dipping sauce.
  5. Makes 20 to 24 fritters.

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