White Chocolate Raspberry Muffins #2
White Chocolate Raspberry Muffins #2

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, white chocolate raspberry muffins #2. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

White Chocolate Raspberry Muffins #2 is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. White Chocolate Raspberry Muffins #2 is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have white chocolate raspberry muffins #2 using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make White Chocolate Raspberry Muffins #2:
  1. Prepare 2 cup all purpose flour
  2. Make ready 2 tsp baking powder
  3. Prepare 1 tsp baking soda
  4. Prepare 3/4 cup granulated sugar
  5. Make ready 1 pinch salt
  6. Make ready 1 cup plain yogurt
  7. Get 1/3 cup heavy cream
  8. Prepare 2 large eggs
  9. Take 2 tsp vanilla extract
  10. Get 1/3 cup vegetable,canola or olive oil
  11. Make ready 3/4 cup white chocolate chips
  12. Take 1 cup fresh raspberries (heaping)
Steps to make White Chocolate Raspberry Muffins #2:
  1. Preheat oven to 350°F
  2. In a large bowl wisk together all dry ingredients.
  3. In another bowlo wisk together all wet ingredients.
  4. Pour wet into dry and stir until just combined.
  5. Fold in white chocolate chips and raspberries.
  6. Prepare 16 regular sized muffin cups with baking spray or paper liners.
  7. Fill the 16 muffin cups evenly.
  8. Bake about 20 minutes or until toothpick inserted into center comes out clean.
  9. Let stand a few minutes.
  10. Then transfer to a wire rack for cooling.
  11. Serve and enjoy!
  12. Makes aboutt 16 regular sized muffins.

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