Mike's Stiff Sunday Bloody Caesars
Mike's Stiff Sunday Bloody Caesars

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mike's stiff sunday bloody caesars. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Stiff Sunday Bloody Caesars is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mike's Stiff Sunday Bloody Caesars is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook mike's stiff sunday bloody caesars using 27 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Stiff Sunday Bloody Caesars:
  1. Take 1 Part Chilled Vodka [more if you're Irish]
  2. Take 1 Part Chilled V8 Juice [shaken]
  3. Get 3 Parts Chilled Clamato Juice [shaken]
  4. Get 1 Dash Chilled Worshestershire Sauce [shaken]
  5. Make ready 1 Dash Chilled Olive Juice
  6. Get 4 Dashes Chilled Tabasco Sauce [shaken]
  7. Make ready 2 Dashes Celery Salt
  8. Make ready 2 Dashes Lime Juice
  9. Take 1 Dash Fresh Ground Black Pepper
  10. Take 1 Dash Tabasco Spicy Salt [+ reserves for glass rim]
  11. Take ● For The Garnishes [as needed]
  12. Take Lime Wedges
  13. Prepare Lemon Wedges
  14. Get Large Green Olives
  15. Take Baby Shrimp
  16. Get Steamed Scallops
  17. Make ready Large Green Onion Spears
  18. Take 1/2 tsp Prepared Horseradish
  19. Prepare Tabasco Spicy Salt [to rim glasses]
  20. Make ready Stalks Large Celery
  21. Get Cherry Tomatoes
  22. Get Fresh Parsley
  23. Prepare to taste Lengthy Chive Sprigs
  24. Prepare Cocktail Spears
  25. Take Steamed Pickled Asparagus
  26. Make ready Thin Pickle Spears
  27. Get Cubes Ice
Instructions to make Mike's Stiff Sunday Bloody Caesars:
  1. Here's much of what you'll need.
  2. Wet your glass rims with lime or lemon juice. Dip rims into salt.
  3. Mix your drinks and shake them. Pour into your chilled, ice filled, salt rimmed glasses.
  4. Garnish as you desire. Attach your olives, cherry tomatoes and seafood to your large stalks of celery via your cocktail spears.
  5. Drink until you've forgotten tomorrow is yet another stinkin' Monday and it's a long assed way before football season.

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