Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, jerk chicken mango pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jerk Chicken Mango Pizza is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Jerk Chicken Mango Pizza is something that I’ve loved my whole life. They are fine and they look fantastic.
Jerk chicken teams up with ghost pepper cheese and barbeque sauce to give this Caribbean pizza maximum heat and flavor. Top it with mango salsa for a cool finishing touch. Recipe by Chef Thomas Catherall, C.
To begin with this recipe, we have to prepare a few components. You can cook jerk chicken mango pizza using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Jerk Chicken Mango Pizza:
- Get 1 Pizza dough
- Take 1 Mango
- Prepare 1 Chicken Breast
- Take 1 Mozzarella
- Prepare 1 Tomato Sauce
- Take 1 Basil
- Get 2 tbsp Olive Oil
- Get Flour
- Make ready 1 Chilli Flakes
- Make ready 1 Black Pepper
- Take Jerk sauce
These Caribbean-inspired pizzas are topped with jerk chicken, sweet mango, tangy pineapple, and spicy jalapeño and are grilled, rather than baked, for a quick and healthy meal! Here are the ingredients and how to achieve it. Easy Tutorial to Create Tasty Mike's Sweet Asian Dipping Sauce. Jerk Chicken Pizza with Mango Salsa.
Steps to make Jerk Chicken Mango Pizza:
- Marinade chicken in jerk sauce (overnight if possible)
- Preheat oven to 425
- Pan fry chicken and cut into tiny pieces
- Cut mango into tiny pieces
- Sprinkle flour for handling & spread pizza dough to cover entire pan. (1 store bought pizza dough = 2 pizzas, I like whole wheat)
- Drizzle 1 tbsp olive oil to cover pan and lay pizza dough on top.
- Spread tomato sauce & sprinkle mozzarella on top.
- Top with jerk chicken, mango and fresh basil to taste
- Top with chilli flakes and black pepper to taste
- Brush crust sparingly with olive oil
- Bake for 12-14 minutes at 425
- Eat. Mmmmmmmm
Spicy Jamaican-style barbecue chicken pizza with a red-hot fiery attitude and cool mango salsa to help douse the flaming heat. Recipe by Chef Thomas Catherall, C. Top it with mango salsa To Assemble Pizza: Spoon barbeque sauce over pizza crust. Top with mushrooms and chicken strips. Jerk Chicken with a fresh and flavorful mango avocado salsa!
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