Baileys Nutty Fudge
Baileys Nutty Fudge

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baileys nutty fudge. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baileys Nutty Fudge is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Baileys Nutty Fudge is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have baileys nutty fudge using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baileys Nutty Fudge:
  1. Prepare 36 oz. (4 1/2 cups) white chocolate chips
  2. Make ready 1 (14 oz.) can sweetened condensed milk
  3. Make ready 1/2 cup Baileys Liqueur
  4. Take 1/2 cup rough chopped nuts, any variety (I used a mix)
Steps to make Baileys Nutty Fudge:
  1. Line an 8x8 baking dish with tin foil; coat lightly with cooking spray.
  2. In a large saucepan over medium low heat add white chocolate chips, sweetened condensed milk and Baileys.
  3. Continue to heat until completely melted stirring frequently.
  4. Add nuts and mix well to combine.
  5. Add mixture to 8x8 pan.
  6. Place in fridge for several hours or overnight to harden & form. Then turn out onto cutting board and remove tin foil.
  7. Cut into 4 equal squares. Cut each square into 16 pieces. You will have approximately 64 pieces.
  8. Enjoy!

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