Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, baileys icecream. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baileys Icecream is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Baileys Icecream is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook baileys icecream using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Baileys Icecream:
- Take 1 cup heavy cream or double cream or thicken cream
- Make ready 50 g condensed milk
- Prepare 30 ml Baileys
- Make ready 1 tsp vanilla extract
- Prepare 50 g raisin (optional)
- Get 30 g chocolate chips (optional)
- Get 1 ziplock bag
Steps to make Baileys Icecream:
- In a mixing bowl, beat the cream until soft peak.
- Fold in baileys, vanilla, raisin, chocolate chips & condensed milk and swiftly until well mixed. Transfer to your desired container. Put it in a ziplock bag. Keep in freezer for at least 5 hours or preferably overnight.
- To serve, allow the ice cream to sit for a few minutes at room temperature, wet an ice cream scoop and spoon into dishes, scoop onto cones, or eat straight from the container like I typically do.
So that’s going to wrap it up with this exceptional food baileys icecream recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
