Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked azuki soy mochi - 5 ingredients!. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Azuki Soy Mochi - 5 Ingredients! is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Baked Azuki Soy Mochi - 5 Ingredients! is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Prepare 1 cup glutinous rice flour
- Take 1/3 cup soymilk (or water)
- Prepare 1 egg
- Take 1.5 tbsps oil
- Take 1 cup Sweetened red beans
Instructions to make Baked Azuki Soy Mochi -
5 Ingredients!:
- Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
- Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
- Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!
So that’s going to wrap it up with this exceptional food baked azuki soy mochi - 5 ingredients! recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
