Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, mike's baileys beginners irish cheesecake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's Baileys Beginners Irish Cheesecake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mike's Baileys Beginners Irish Cheesecake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mike's baileys beginners irish cheesecake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Baileys Beginners Irish Cheesecake:
- Get Irish Cheesecake
- Make ready 1 Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust
- Get 1 8 oz Philadelphia Cream Cheese
- Make ready 1/4 cup Baileys Irish Cream Liqueur
- Prepare 1/8 cup Green Creme de Menthe Liqueur
- Make ready 1 can Eagle Brand Condensed Milk
- Get 3/4 cup Mint Chocolate Chips
- Prepare 1 tsp Vanilla Extract
- Take 1/3 cup Lemon Juice
- Get 4 Mint Leaves [garnishment]
- Make ready 1/3 cup Mint Chocolate Chips [garnishment]
- Get 1/3 cup Graham Cracker Crumbs [garnishment]
- Take 1 Green Food Coloring [optional - color to preference]
- Take 1/2 cup Chocolate Sauce [garnish drizzle]
Steps to make Mike's Baileys Beginners Irish Cheesecake:
- Bring cream cheese to room temperature or heat slightly in your microwave.
- Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved.
- Important step: - - Slowly add your lemon juice and blend with electric mixer to avoid curdling.
- Fold in chocolate chips with a spatula and pour into your pre-made crust.
- Garnish as desired, cover and chill for 2 hours.
- Authors Notes: - - You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. - - Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol.
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