Mashed Garlic Red Potato's
Mashed Garlic Red Potato's

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, mashed garlic red potato's. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mashed Garlic Red Potato's is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mashed Garlic Red Potato's is something that I have loved my entire life. They’re nice and they look fantastic.

Find Deals on Garlic Potatoes in Groceries on Amazon. Place potatoes and garlic in a large saucepan; cover with water. Red Garlic Mashed Potatoes Red Garlic Mashed Potatoes.

To get started with this particular recipe, we must prepare a few components. You can cook mashed garlic red potato's using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mashed Garlic Red Potato's:
  1. Get 6-8 red potatoes
  2. Get 5 cloves garlic (smashed)
  3. Make ready 2 Tbs Dried Chives
  4. Take 1 stick butter (softened)
  5. Make ready 1 Tbs salt
  6. Take 1 Tbs pepper
  7. Make ready (extra salt/pepper to taste)

Garlic Red Skin Mashed Potatoes Recipe. They're easy to make, and they have a silky smooth texture from the red potatoes and cream cheese. Just a few lumps left in the mix from being mashed vs whipped with a hand mixer. To make Garlic Mashed Red Potatoes, mash in the roasted garlic cloves from one or two heads of roasted garlic along with the olive oil mixture before serving.

Instructions to make Mashed Garlic Red Potato's:
  1. Wash and peal red potatoes. I leave on bits of peel just to give some color to the dish (optional).
  2. Boil Potato until tinder. Drain, cover, and set aside.
  3. Mash cloves of garlic and chop sticks of butter into slices so that the butter can melt easier. Add chives, salt, and pepper to the potato's, then add mashed Garlic. Add half of the stick of butter and then mash the potatoes. Continue to add rest of butter as you go until it reaches the consistency you prefer. I prefer chunky mashed potatoes and usually go for a more Potato salad style consistency.
  4. Serve topped with gravy, more butter, cheese, or whatever toppings you like! Enjoy!

Drizzle with olive and wrap in aluminum foil. Slice off the very top of the garlic head. Drizzle head with olive oil and wrap in foil. For Roasted Garlic Mashed Potatoes, I really, really want the flavor of the garlic to come through, so the only other seasonings I'll use are salt and ground black pepper. Bring a large pot of lightly salted water to a boil.

So that is going to wrap it up for this special food mashed garlic red potato's recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!