Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fuslli with basil coriander pesto. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fuslli with Basil Coriander Pesto is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Fuslli with Basil Coriander Pesto is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have fuslli with basil coriander pesto using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fuslli with Basil Coriander Pesto:
- Get 1 cup ciba fuslli boiled
- Make ready 1/2 tbsp oilve oil
- Get 3-4 flakes garlic
- Prepare 2 tbsp chopped walnuts
- Make ready 1/2 tsp salt
- Make ready 1/2 cup corrinder leaves
- Take 1 tbsp Basil leaves
- Make ready 2 tbsp olive oil or any other cooking oil
- Take 3 tbsp grated cheese
- Prepare 1/4 cup milk
Instructions to make Fuslli with Basil Coriander Pesto:
- To prepare the pasto in a grinder combine garlic, walnuts salt, corrinder, basil, oilve oil and cheese.
- Blend intermittently stopping after every second so that it does not became a smooth paste. Make a rough paste
- In a large saucepan add milk with pasto sauce and boil simmer for 2-3minutes.
- Add boiled fuslli pasta to the pasto toss well and add some more finely grated cheese if you like. Serve
So that is going to wrap this up for this special food fuslli with basil coriander pesto recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
