Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken satay with peanut sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. These chicken satay skewers could taste like shoe leather.
Chicken satay with peanut sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken satay with peanut sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken satay with peanut sauce using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken satay with peanut sauce:
- Make ready 2 chicken breasts
- Take Marinade
- Prepare 1/2 small onion, finely grated
- Make ready 1/2 lemon, the zest
- Prepare 2 cloves garlic
- Take 1/2 tsp ginger powder
- Make ready 1 tsp cumin
- Get 1/4 tsp turmeric
- Take Chili as desired
- Get 2 tbsp soy sauce
- Prepare 2 tbsp fish sauce
- Take 4 tbsp brown sugar
- Get 2 tbsp vegetable oil
- Get Peanut sauce
- Take 100 ml peanut butter
- Prepare 100 ml coconut milk
- Make ready 1 tbsp tamarind sauce
- Take 100 ml water
- Take 1 garlic clove
- Get 1 tsp sesame oil
- Take 1 tbsp brown sugar
- Take 1/2 tsp soy sauce
- Take 1 tbsp fish sauce
- Prepare Chili as desired
Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared If you end up with leftover peanut sauce, just boil up some spaghetti and make quick peanut noodles! Perfect for a little afternoon snack! Flavorful Thai-style chicken skewers are topped with a sweet and spicy peanut sauce. Serve with white rice for a complete meal!
Steps to make Chicken satay with peanut sauce:
- Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour.
- (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq)
- Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes.
- Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up.
- Serve like they are or plate up with some coconut rice and a salad. Enjoy!
Reviews for: Photos of Chicken Satay With Peanut Sauce. Grilled skewers of Indonesian style marinated chicken dipped in a fragrant flavourful peanut sauce, the perfect Satay Chicken recipe. Serve it as is for an. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay is a popular restaurant appetizer or dish - but NOW it can be favorite dish made in your kitchen!
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