Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, gluten rice with coconut (wingko babat). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gluten rice with Coconut (Wingko Babat) is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Gluten rice with Coconut (Wingko Babat) is something which I have loved my whole life.
Wingko is often known as Wingko Babat. Wingko is basically a Javanese sweet snack and made from a mixture of grated coconut, coconut milk and sticky rice Again, I approved to you that many Asian snacks or desserts are vegan and gluten free. Babat is a small regency in Lamongan, East Java.
To get started with this recipe, we must prepare a few components. You can cook gluten rice with coconut (wingko babat) using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gluten rice with Coconut (Wingko Babat):
- Prepare 200 gr sticky rice (gluten rice)
- Take 1 grated coconut
- Take Half tea spoon salt
- Take Half tea spoon vanilla powder
- Prepare 100 ml warm water
- Get 100 gr sugar
Like all types of rice, glutinous rice does not contain dietary gluten (i.e. does not contain glutenin and gliadin) Lemper - cooked glutinous rice with shredded meat inside and wrapped in banana leaves, popular in Java. Wingko babat - baked glutinous rice flour with coconut. Coconut milk gives the rice rich flavor while lime juice brightens up the dish. A great vegan and gluten-free side dish.
Steps to make Gluten rice with Coconut (Wingko Babat):
- Mix sticky rice flour,grated coconut, salt, and vanilla powder.
- Mix sugar with warm water
- Enter the sugar solution into the mixture
- Formed rounded and flat
- Bake until browned
- Serve
Fluffy coconut rice alluded me for years. This is super fluffy, none of the gluey coconut milk scum on the surface. No need to rinse or soak rice when using this coconut powder method (with coconut milk - see recipe above - rinsing and soaking is necessary for fluffy rice). Jazz up your meal with this easy coconut rice recipe! You can make it on the stovetop or in the slow cooker.
So that’s going to wrap this up with this exceptional food gluten rice with coconut (wingko babat) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
