Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fu ling(poria) rice cake茯苓糕. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fu Ling(poria) rice cake茯苓糕 is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Fu Ling(poria) rice cake茯苓糕 is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook fu ling(poria) rice cake茯苓糕 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fu Ling(poria) rice cake茯苓糕:
- Get 50 g Dried Fu Ling
- Get 1 cup white rice flour
- Get 1/2 cup sweet rice flour
- Make ready 12 Organic black jujubes
- Take 2-4 Organic red jujubes
- Make ready 2 Tsp brown sugar
- Make ready 2 cups water
Instructions to make Fu Ling(poria) rice cake茯苓糕:
- Soak Fu Ling in water overnight. Boil fu Ling in 4 cups of water on high heat for at least 30 minutes.
- Once Fu Ling cools down, blend it into a paste in 2 cups of its cooking water.
- Add flour, sugar, pitted red jujubes.mix well and transfer the mixture into a flat bowl. Decorate with black jujubes on top.
- Steam 40 minutes. Serve hot.
So that is going to wrap this up for this special food fu ling(poria) rice cake茯苓糕 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
