Chicken Lollipop
Chicken Lollipop

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken lollipop. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Lollipop is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Lollipop is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken lollipop using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Lollipop:
  1. Take 1 . Chicken lollipop - 10 (chicken wings)
  2. Get 2 . Ginger garlic paste - 2 tsp
  3. Make ready 3 . Turmeric powder - 1 tsp
  4. Take 4 . Red chilli powder - 2 tsp
  5. Make ready 5 . Kashmiri chilli powder - 1 tsp
  6. Make ready 6 . Black pepper powder - 1/2 tsp
  7. Take 7 . Garam masala - 1tsp
  8. Take 8 . Lemon juice - 1/2 tsp
  9. Get 9 . Salt - as needed
  10. Make ready 10 . Oil - to deep fry
Instructions to make Chicken Lollipop:
    1. Wash the chicken wing in running water. You can cut the chicken wing into two. Carefully cut the first end of the bone and make it two. Now using knife push all the meat to one end and form like lollipop. - - 2. Marinate chicken with all the ingredients except oil. Leave it in fridge for minimum 1 hour to 2 hours.
    1. Pour enough oil that we have to deep fry the lollipops. - - 4. When oil is hot fry the lollipops and serve hot with ketchup or as a side dish too…

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