Stewed Kimchi with Beef and Daikon Radish
Stewed Kimchi with Beef and Daikon Radish

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, stewed kimchi with beef and daikon radish. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stewed Kimchi with Beef and Daikon Radish is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stewed Kimchi with Beef and Daikon Radish is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have stewed kimchi with beef and daikon radish using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stewed Kimchi with Beef and Daikon Radish:
  1. Make ready 200 grams Thin sliced and cut beef
  2. Prepare 1/2 Daikon radish
  3. Prepare 100 grams Kimchi
  4. Get 40 grams Shimeji mushrooms
  5. Make ready 1 pack Bean sprouts
  6. Take 1/2 stalk White Japanese leeks
  7. Prepare 1 tbsp Gochujang
  8. Make ready 1 tbsp Sugar
  9. Make ready 1 pinch Salt
  10. Make ready 1 Sake
  11. Take 1 tbsp Sesame oil
Steps to make Stewed Kimchi with Beef and Daikon Radish:
  1. Use any ingredients you have in the refrigerator. You can also use pork, chicken or squid instead of beef.
  2. I recommend kimchi imported from Korea. Or homemade kimchi.
  3. Halve the daikon radish lengthwise and cut into 3mm slices into half moon shape. Microwave for 6 minutes. This way, the daikon absorbs the flavor quickly. Cut the leeks thinly and break up the shimeji mushrooms. Cut the kimchi into bite-size pieces.
  4. In a pan, cook the beef and kimchi, then add the daikon and shimeji mushrooms. Add the gochujang, sugar, salt, and sake and cook until the daikon soaks up the flavor. Then add the Japanese leeks and bean sprouts.
  5. Add the sesame oil for the aroma and done ☆

So that is going to wrap it up with this exceptional food stewed kimchi with beef and daikon radish recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!