Choc Ripple Log Cake
Choc Ripple Log Cake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, choc ripple log cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Choc Ripple Log Cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Choc Ripple Log Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook choc ripple log cake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Choc Ripple Log Cake:
  1. Make ready 2 cups (500 ml) Thickened Cream
  2. Get 1 tablespoon Caster Sugar
  3. Prepare 2 tablespoons Liqueur of your choice *optional
  4. Make ready *e.g. Cointreau, Kirsch, Baileys, Grand Marnier, etc
  5. Get 1 pack (250 g) Arnott’s Choc Ripple Biscuits
Steps to make Choc Ripple Log Cake:
  1. Using a whisk or electric mixer, beat Cream and Caster Sugar in a bowl until soft peaks form. Add Liqueur of your choice (*optional) and beat well.
  2. Spread some whipped cream quite thickly on a serving plate to make the base. Stand 1 biscuit upright on its edge. Spread some cream on another biscuit, and place next to the first biscuit and sandwich together. Continue layering with cream and biscuits to form a log OR 2 logs.
  3. Note: This is just a way to assemble biscuits and cream. Be creative and assemble them as you like, especially to suit the size and shape of the serving plate.
  4. Spread the remaining cream over the log to cover completely. Place in the fridge overnight or at least for 6 hours to allow the biscuits to soften and set.
  5. Tips: You can decorate the log with shaved Chocolate OR fruit such as Raspberries or Cherries. When you cut the log, cut diagonally so that you see the stripe pattern.

So that is going to wrap this up for this exceptional food choc ripple log cake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!