Candy Bar Cake
Candy Bar Cake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, candy bar cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Candy Bar Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Candy Bar Cake is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook candy bar cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Candy Bar Cake:
  1. Get chocolate
  2. Take 1 box Chocolate Fudge or Swiss Chocolate cake mix
  3. Make ready 3 large eggs
  4. Take 1 cup vegetable oil
  5. Make ready 1 1/2 cup buttermilk
  6. Take 1 small box instant vanilla pudding mix
  7. Prepare 1 whipped cream cheese frosting recipe
  8. Make ready 2 large candy bars of choice crushed up approx. 1 cup
Steps to make Candy Bar Cake:
  1. Prepare 3- 9" round cake pans with oil & flour. Preheat oven to 350°F. Mix all the ingredients (except frosting & candy bars) med speed with a mixers for 2 minutes until blended. Batter will be thick.
  2. Put equal amounts of batter in each cake pan. Batter will be thick so spread it around evenly.
  3. Bake on 350 for approx. 20-25 minutes. Check with a toothpick or knife inserted until comes out clean.
  4. Place on a plate or cake carrier with strips of wax paper under the edges to avoid the plate from being real messy after frosting.
  5. Use my whipped cream cheese frosting recipe to frost the first layer, (top only) - - https://cookpad.com/us/recipes/368025-whipped-cream-cheese-icing
  6. Coat the top with crushed candy bar. I used 2 extra large Butterfingers.
  7. Add next cake round & repeat. Add top cake round & frost the sides. It is messy but if the frosting is refrigerated beforehand it is easier.
  8. Coat the top & sides with crushed candy bars. The sides are hard to do. You may have to pat it on with your hand. Refrigerated any leftovers.

So that’s going to wrap this up for this exceptional food candy bar cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!