Bread Rolls with Stuffed Potatoes
Bread Rolls with Stuffed Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread rolls with stuffed potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Bread Rolls with Stuffed Potatoes is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bread Rolls with Stuffed Potatoes is something which I’ve loved my entire life.

Bread Roll Recipe with step by step photos. These are crisp and tasty bread roll with a soft spiced mashed potato filling. Bread roll is a tasty snack that can be made in a jiffy if you have leftover boiled potatoes.

To get started with this recipe, we have to first prepare a few ingredients. You can have bread rolls with stuffed potatoes using 15 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Bread Rolls with Stuffed Potatoes:
  1. Make ready 2 large potato/ boiled and mashed
  2. Get 1 bunch fresh spinach/ steamed/ chopped
  3. Prepare 1 bunch parsley/ chopped
  4. Prepare 1/2 bunch Fresh basil/ chopped
  5. Take 1 bunch green onion/ chopped
  6. Take 1/2 tbs vegetable oil for filling
  7. Take 1 tsp red flakes pepper, salt
  8. Make ready To make dough:
  9. Make ready 1 teacup milk at room temperature
  10. Make ready 2 tbsp instant dry yeast
  11. Make ready Salt
  12. Get 1 egg white
  13. Take To decorate :
  14. Make ready 3 cups flour/ if your dough is too soft add more flour
  15. Get Egg yolk, sesame seeds, or flax seed

An air fryer is a kitchen appliance that works by using high-speed hot air circulation. Bread roll is a potato stuffed bread snack popular in India. To make these bread roll, boiled potatoes are spiced and rolled up in bread slices. These are usually deep fried but are great even if baked or pan fried.

Instructions to make Bread Rolls with Stuffed Potatoes:
  1. Set oven at 375°F
  2. Mix yeast, yogurt, milk, add flour slowly
  3. Make a soft dough
  4. Cover and keep in warm place an hour
  5. Prepare the filling
  6. It's ready
  7. Your dough has risen after 1 hour
  8. Make 8 even balls
  9. Flatten with your hand and place some filling in the middle of the dough
  10. Bring the edges together
  11. You close the ball,
  12. Oil the cake pan and place the balls in it, sealed side down
  13. Brush with egg yolk and add some sesame seeds or flax seeds
  14. Cook about 25 mins.
  15. Enjoy with your favorite tea.

Bread Roll Recipe - the bread is stuffed with spiced potato-peas mixture and shaped into roll. These stuffed bread roll are fried till crisp and golden brown. As said the stuffing is made from potatoes, But you can try the same with different kind of stuffing e.g. mixed veg, paneer, tofu. These Indian style fried potato stuffed bread rolls are delicious in every single bite. This recipe for bread rolls is from my moms old cookbook Add little water (about quarter cup) and simmer till the peas is cooked.

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