Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, russian style fried potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Russian Style Fried Potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Russian Style Fried Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have russian style fried potatoes using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Russian Style Fried Potatoes:
- Get 3 medium russet potatoes
- Get 1 oil Peanut or Corn
- Take 1 salt
- Prepare 1 pepper
Instructions to make Russian Style Fried Potatoes:
- Peal and wash potatoes
- Cut in half long way, then again in half. To where you have thick Wedges
- On your cutting board Sprinkle Wedges with salt and pepper, toss
- Pour oil in skillet. Enough to fill bottom of pan 1 1/2inches. Turn it up a little below Med high heat. When oils hot put potatoes in. Oil should cover about half way up potatoes.
- Leave potatoes to get golden brown. Flip on each side till all sides are golden brown. You may need to adjust heat because all pans are different
- Turn up higher at the end to get extra crispy. Take out and place on paper towels
- Sprinkle with salt and serve right away
So that is going to wrap it up with this exceptional food russian style fried potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
