Elisa's Fried Eggs over Meaty Potato Bed
Elisa's Fried Eggs over Meaty Potato Bed

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, elisa's fried eggs over meaty potato bed. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hash browns are delicious, but they're too much work to make at home. Early to bed and early to rise makes a man healthy, wealthy and wise. The bacon and eggs began to fizz/ sizzle in the pan.

Elisa's Fried Eggs over Meaty Potato Bed is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Elisa's Fried Eggs over Meaty Potato Bed is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have elisa's fried eggs over meaty potato bed using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Elisa's Fried Eggs over Meaty Potato Bed:
  1. Get 1 Hashbrown Pattie
  2. Take 2 eggs
  3. Take 1/2 cup Ground Meat, cooked (recipe on my profile)
  4. Take 1 hot dog, chopped (I added this, but normally I don't add it. I was very hungry!)
  5. Get 2 tbsp Onion, chopped
  6. Get 1 tbsp bacon drippings
  7. Prepare 1 Garlic powder (to taste) (can be minced garlic)

Fried Potatoes with Bacon and Fried Egg. Thanks to french fries and mashed potatoes, potatoes are often considered unhealthy. In reality, this delicious starch is low in calories and fat and packed with valuable nutrients. A fried egg, is a cooked dish made from one or more eggs which are removed from their shells and placed into a frying pan, and fried with minimal accompaniment.

Steps to make Elisa's Fried Eggs over Meaty Potato Bed:
  1. On a skillet, put your hashbrown in medium heat.
  2. When the hashbrown is hot, break it apart with a fork and mash it right there in the skillet.
  3. Add the drippings, the garlic and the onions. Mix well.
  4. Let the hashbrown and the onions cook.
  5. When the onions get glossy, add the meat.
  6. In another pan, fry your eggs as you want them, I eat them over medium.
  7. Mix all well and let the flavors combine for a little bit.
  8. Serve your hashbrowns and top them with the fried eggs.
  9. Serve and enjoy!
  10. You can use any meat you like or any meat combination.
  11. I didn't add any more condiments because the ground meat is very tasty and delicious and wanted that flavor. Check the recipe on my profile.

Fried eggs are traditionally eaten for breakfast in many countries but may also be served at other times of the day. Cut it into rectangles or wedges and Heat oil in a large skillet or frying pan over medium-high heat. Spread potato slices across bottom of the The potatoes turn out tender inside and crispy golden outside the eggs are just right. I also made this tomato egg stir-fry countless times in college when I got home late from class or practice, and I wanted something quick and on the cheap, with ingredients I Preheat the wok over medium heat until it just starts to smoke. Melt the butter in a large nonstick skillet over medium-high heat and fry the eggs until the whites are set and the yolks are still runny. • grapes • oil • chicken • raspberries • broccoli • potatoes • mangoes • yoghurt • cherries • biscuit • tea • milk • aubergine • cake • cheese • pepper • cucumber • prawn • tuna • orange juice • crisps • lamb • cola • carrots • sardine • lobster • pineapple • chocolate.

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