Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken quesadillas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.
Chicken quesadillas is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken quesadillas is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chicken quesadillas using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chicken quesadillas:
- Prepare 1 chicken boneless breast
- Take 1/2 Onion
- Make ready 2 tortillas
- Prepare 1 bunch Mexican cheese
- Make ready 1 sour cream (optional)
- Take 1 guacamole (optional)
- Prepare 1 dash Chipotle hot sauce
- Take 1 hand of salt
- Take 1 Sprinkle of pepper
- Get 1 Goya extra virgin Olive Oil(any cooking oil)
To make chicken quesadilla: put thinly sliced cheese on the tortilla, then put filling, then thinly sliced cheese once again, and another tortilla on top. Chicken Quesadilla with lots of veggies, less cheese, whole wheat tortillas and baked instead of fried. This chicken quesadilla recipe will rock your world aka family dinner menu. Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights!
Steps to make Chicken quesadillas:
- Chop up an onion. Use half.
- Cut up chicken. Scissors or knife. Your choice.
- Spread olive oil(any cooking oil or butter) in skillet so food doesn't stick.
- Throw them into a skillet and sauté them together. Add as much salt and pepper as you want. Sprinkle a little bit of Chipotle hot sauce while cooking
- Cook till cooked appropriately.
- Put cooked ingredients in a bowl to get out of the way.
- Put tortilla flat on pan and spread chicken and onions on one half
- Add Mexican cheese on top of chicken and onions.
- Fold it in half
- Cook till bottom of tortilla is crisp and cheese is melted. Then flip to cook other side and add more cheese on that side. Cook till crisp and cheese melted
- Place cooked quesadilla on plate. Cut It in half if you want
- Repeat steps 7 through 11 for a second quesadilla.
- Add guacamole and sour cream on top if you want. Enjoy :)
This post may contain affiliate links which won't change your price but. We love everything about these quick and easy Chicken Quesadillas that are baked in the oven and ready in minutes. This recipe makes the best quesadillas, hands down! Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. These chicken quesadillas are a meal in one!
So that’s going to wrap this up for this exceptional food chicken quesadillas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
