Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, satay chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Buy Groceries at Amazon & Save. These delicious Thai-style chicken satay are made of chicken marinated in a peanutty sauce, and then grilled. Why go out for Thai food when you can make it at home?
Satay chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Satay chicken is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have satay chicken using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Satay chicken:
- Prepare 2 tbsp crunchy peanut butter
- Get 1 clove garlic
- Take 1 tbsp curry power
- Get Few shakes soy sauce
- Make ready 2 tsp lime juice
- Take 2 chicken breasts
- Take 1 tsp ginger
- Get Water to make a paste
In a large resealable plastic bag, combine the milk, garlic, brown sugar, seasonings and extract. Perfectly grilled chicken satay skewers in the most flavorful marinade. Served with THE BEST creamy peanut sauce ever!!! I'm going to be completely honest with you guys.
Steps to make Satay chicken:
These chicken satay skewers could taste like shoe leather. And if they did, that would be okay. Because this peanut-lime sauce will make anything and everything taste so much. The thing about this Satay Chicken recipe is that it may not be the authentic real deal directly from Thailand, BUT it IS incredible. TASTES like take-out Thai, which to me is a crucial part of eating.
So that’s going to wrap it up for this exceptional food satay chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
