Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, yummiest healthiest parantha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Make The Yummiest & Healthiest Salad Paratha For Your Kids Or Yourself, Just Follow Along The Video. Nookal Parantha is delicious and nutritious. Stuffed with grated nookal and potato, can be served with pickle, curd or even without any side dish.
Yummiest healthiest PARANTHA is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Yummiest healthiest PARANTHA is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Yummiest healthiest PARANTHA:
- Prepare 2 cup wheat flour or ATTA
- Take 1 cup gramflour
- Make ready 1 cup ragi flour
- Take 1 cup finely grated cauliflower
- Prepare 1 cup finely grated carrots
- Get 1 cup peas
- Get 1 cup finally grated radish
- Take 2-3 green chilli grated
- Make ready 3 boiled potatoes mashed
- Get 1 cup leftover daal any
- Take 1 cup boiled CHICKPEAS
- Take 1 cup grated onion
- Get 1 inch ginger grated
- Get 5 tablespoons ghee
- Make ready 2 tablespoons rock salt
- Prepare 2 tablespoons red chili powder
- Make ready 1 tablespoons turmeric
- Take 2 tablespoons garam masala
- Prepare 2 tablespoons cumin seeds
- Make ready 4 tablespoons carom seeds
- Take 2 tablespoons chaat masala
- Get 2 tablespoons coriander powder
- Take 2 tablespoons curry leaves
- Take 2 tablespoons kasoori methi
People have their preferences but if you are a health conscious and want to know which is healthier, read this. Low-calorie parantha breakfast recipes for cold winter mornings. Paranthas can be a perfect winter breakfast on cold mornings. Make a batch and feed your whole family.
Steps to make Yummiest healthiest PARANTHA:
- Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
- In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
- Make small tortillas like paranthas and enjoy
- Stay safe stay healthy
Paushtic Paratha (Healthy Recipe for Kids) Video by Tarla Dalal. Paushtic Parathas recipe with step by step Nachni flour, oats flour, jowar or bajra flour can also be used to make the paushtic parantha. HARE PYAZ AUR ALOO KA PARANTHA Parantha made of potatoes and spring onions. · Healthy Chocolate Oatmeal Muffins are healthy enough for breakfast and decadent enough for dessert. The roadside stalls or dhaba shallow fry paratha in ghee or oil. At home they are roasted with some ghee or oil.
So that’s going to wrap it up with this special food yummiest healthiest parantha recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
