Maple Sriracha Chicken Wings
Maple Sriracha Chicken Wings

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, maple sriracha chicken wings. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Maple Sriracha Chicken Wings is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Maple Sriracha Chicken Wings is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook maple sriracha chicken wings using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Maple Sriracha Chicken Wings:
  1. Make ready chicken wings
  2. Make ready salt and pepper
  3. Take garlic powder
  4. Prepare rice vinegar
  5. Get soy sauce
  6. Get maple syrup
  7. Make ready honey
  8. Take ground ginger
  9. Take sriracha sauce
  10. Prepare chili oil (can omit or increase to play with the spiciness)
  11. Get /8 tsp sesame oil
  12. Take fish sauce
  13. Prepare sesame seeds
Instructions to make Maple Sriracha Chicken Wings:
  1. Season your wings with salt, pepper and garlic powder
  2. Preheat your grill for a few minutes over low heat. Brush the grill with oil and throw the wings down. Cover and let cook for about 15 minutes.
  3. In the meantime you can put together the sauce. Throw all the remaining ingredient in a saucepan and bring to a boil. Reduce heat to medium low, just enough to keep a low simmer and reduce the sauce until the wings are done. Make sure to stir periodically.
  4. You should also have time to toast your sesame seeds. Throw them in a pan over medium low heat and toss frequently for about two minutes.
  5. Cook your wings on the other side for about 8 minutes or until they have some nice color.
  6. Toss your chicken wings in the sauce and let them cool. When you serve you can sprinkle the sesame seeds onto the wings.

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