Double Cherry Chocolate Chip Cookies
Double Cherry Chocolate Chip Cookies

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, double cherry chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Double Cherry Chocolate Chip Cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Double Cherry Chocolate Chip Cookies is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have double cherry chocolate chip cookies using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Double Cherry Chocolate Chip Cookies:
  1. Get 2/3 cup unsalted butter, melted
  2. Get 2 cup lightly packed brown sugar
  3. Take 2 large eggs
  4. Make ready 2 tbsp hot water
  5. Take 1 1/2 cup cherry chocolate chips
  6. Get 1/2 cup dried cherries, chopped
  7. Get 2 2/3 cup all purpose flour
  8. Get 1 tsp baking powder
  9. Take 1 tsp baking soda
  10. Take 1/4 tsp salt
Instructions to make Double Cherry Chocolate Chip Cookies:
  1. Preheat oven to 375°F Fahrenheit.
  2. Combine melted butter, brown sugar, eggs and hot water and mix well .
  3. Stir in remaining dry ingredients.
  4. Mix in cherry chocolate chips and dried cherries.
  5. Drop by tablespoons onto ungreased parchment lined cookie sheet.
  6. Bake 8-10 minutes or until lightly golden brown. Remove to wire rack to cool completely.

So that’s going to wrap this up for this exceptional food double cherry chocolate chip cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!