Cupcake meatloaf, veggies n fried plantains
Cupcake meatloaf, veggies n fried plantains

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cupcake meatloaf, veggies n fried plantains. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Their recipe sneaks in some extra veggies right in the meatloaf mix (love that of course) and tops it with a tomato sauce. These fun meatloaf cupcakes are topped with a sweet potato frosting for a hearty and delicious meal that kids and adults. Ok, so technically, meatloaf cupcakes probably aren't real cupcakes, but the idea is a cute one and Meatloaf Cupcakes.

Cupcake meatloaf, veggies n fried plantains is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Cupcake meatloaf, veggies n fried plantains is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cupcake meatloaf, veggies n fried plantains using 17 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Cupcake meatloaf, veggies n fried plantains:
  1. Take 2 lb ground beef
  2. Take 1 large onion, chopped
  3. Get 1 large red n green bell peppers
  4. Make ready 1 adobo
  5. Make ready 1 packages sazon
  6. Make ready 1 garlic powder
  7. Take 1 black pepper
  8. Prepare 1 basil
  9. Take 1 Italian season
  10. Prepare 1 ketchup
  11. Get 1 worcestershire sauce
  12. Take 1 dozen cupcake baking dish
  13. Take 1 envelope mashed potatoes
  14. Make ready 1 bunch shredded cheese
  15. Get 1 bunch frozen veggies
  16. Get 1 large green plantain
  17. Get 1 medium canola oil

After savoring these meatloaf cupcakes with mashed potato "icing," you may never make meatloaf the same way again. Starting at outside of loaf and in circular motion, pipe potatoes onto each meatloaf. Chinese Spicy Szechuan Green Beans stir fry. Oven Fried Plantain Chips with Zesty DipSouthern Home Express. chili powder, cilantro, olive oil, salt, plantains.

Steps to make Cupcake meatloaf, veggies n fried plantains:
  1. Pre heat oven on 375 cook meat on stove top in a pot. Throw in the chopped onions n bell peppers n seasons together. Mix n cook for bout 15 min. Drain meat and transfer into a cupcake baking dish (slightly spray with PAM) place in the oven and let sit. Take your package of mashed potatoes (you can use real potatoes instead n boil) Cook the mashed potatoes as instructed add some black pepper n the shredded cheese when done. Take your frozen veggies n steam, add butter salt n black pepper when done n stir. Heat up some oil in a sauce pan, take your green plantains peel n slice about 2 inch thick n place to fry until golden brown on both sides then remove use a flat plate (the bottom side) to flatten the plantains n place back to fry for about 3 min until crisp. Remove meatloaf cupcakes ones it's cooked (baked for about 35/40 min) remove from cupcake pan and place mashed potatoes on top as a frosting. Dish out your veggies n plantains. U can also use a homemade can beef or Turkey gravy sa

Banane Peze - Haitian Double Fried PlantainThe Schizo Chef. Keywords: healthy meatloaf, meatloaf cupcakes, Meatloaf Cupcakes with Mashed Potato Frosting, turkey meatloaf, turkey meatloaf with zucchini. My kids loved the fact they were having "cupcakes" for dinner. My son tends to be picky about veggies, but he didn't even notice. Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast.

So that’s going to wrap it up for this special food cupcake meatloaf, veggies n fried plantains recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!