Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, miso soup / wakame and tofu. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Miso Soup / Wakame and Tofu is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Miso Soup / Wakame and Tofu is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook miso soup / wakame and tofu using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Miso Soup / Wakame and Tofu:
- Prepare 4 cup water
- Take 1 tsp Dashi granules
- Prepare 1/4 lb tofu (cubbed to 1/2 inch pieces)
- Make ready 1/4 cup green onion (chopped)
- Make ready 1/4 cup wakame (seaweed)
- Prepare 2 tbsp miso paste
Steps to make Miso Soup / Wakame and Tofu:
- Add Dashi to water and bring to boil
- Reduce heat to medium and add Tofu, Green Onion and Wakame.
- Allow to heat for 3min
- Reduce heat to simmer and stir in Miso paste. Allow to heat for 2min
- Serve
So that’s going to wrap it up for this special food miso soup / wakame and tofu recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
