Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, miso soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Miso Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Miso Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have miso soup using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Miso Soup:
- Make ready 500 ml dashi
- Take 2.5 tablespoons miso
- Get garnishes(seaweed, ofu, green onions)
Steps to make Miso Soup:
- Heat dashi to nearly boiling.
- Turn off the heat and add miso, using a miso strainer or any sort of strainer.
- Combine with garnishes
So that’s going to wrap this up with this special food miso soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
