My mom's Fried squash
My mom's Fried squash

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my mom's fried squash. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

My mom's Fried squash is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. My mom's Fried squash is something that I’ve loved my whole life.

Fried Squash This recipe is so simple to make. All you do is wash and clean your squash, slice in thin round pieces. Salt and pepper your squash, dip in.

To get started with this particular recipe, we must first prepare a few ingredients. You can have my mom's fried squash using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make My mom's Fried squash:
  1. Make ready 8 lb yellow squash
  2. Take 1 1/2 tsp pink Himalayan salt
  3. Take 1 stick margarine
  4. Get 2/3 large chopped onion
  5. Prepare 1/4 lb bacon chopped
  6. Take 1/4 cup vegetable oil
  7. Take 1 tsp granulated garlic powder

BTW, depending on how much corn meal is on your squash and how much oil you put on it to start with you *might. Tonight we are cooking up some Fried Squash! First I let it soak in buttermilk and come to room temperature. Then I bread it and fry it in an iron wok.

Steps to make My mom's Fried squash:
  1. Wash the squash
  2. Slice the squash. Heat a large pan melt the margarine very hot add bacon , onions, and squash. Fry till no more liquids, you may have to drain takes about 30 minutes. Then add vegetable oil.salt and add garlic.
  3. Fry till caramelized. Serve hope you enjoy!

Quick and easy to make Fried Summer Squash is tasty side dish to add some veggies to your summertime meals. Fried summer squash is a super-easy recipe that will make it a snap to add this yummy vegetable to your meals. When zucchini and yellow squash start pouring out of the garden. This one was from my mom and remains one of my all-time favorites! Acorn Squash Stuffed with Cheesy Mushroom Rice.

So that is going to wrap it up for this special food my mom's fried squash recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!