Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken tikka masala quesadilla. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
You've tried our famous Chicken Tikka Masala but are you ready to take it to the next level?! Take your favorite Chicken Tikka Masala to another level with. Hi Friends ,today i m cooking chicken quesadilla curry style. #chickenQuesadilla #Chickenrecipe.
Chicken tikka masala quesadilla is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken tikka masala quesadilla is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken tikka masala quesadilla using 18 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken tikka masala quesadilla:
- Prepare 3 tbsp vegetable oil
- Get 1/2 red onion, chopped
- Take 2 clove garlic, minced
- Make ready 2 tbsp ground cumin
- Make ready 2 tbsp tandoori spice
- Get 1 tsp garam masala
- Get 1 tsp ground ginger
- Prepare 1 tsp ground tumeric
- Take 1/2 tsp ground cardamom
- Make ready 1/4 ground cinnamon
- Make ready 1 lb chicken tenders/breasts, small cubes/chunks
- Get 1/2 cup chicken stock
- Get 2 roma tomatoes, diced
- Make ready 1 tbsp dried fenugreek leaves
- Prepare 1 salt to taste
- Make ready 5 8" flour tortillas
- Make ready 1 butter for tortillas
- Prepare 1/2 cup shredded cheese, any flavor(s)
This dish is made with chicken that gets marinated in a spicy curry sauce with plain yogurt and cooked with tomatoes, spices Chicken Tikka Masala will freeze up to two months. Store in large, zip-top freezer bags and lay them flat in the freezer. My husband gave this. "This is an easy recipe for Chicken Tikka Masala–chicken marinated in yogurt and spices and then served in a tomato cream sauce. And the chicken is perfectly tender with the creamiest, most flavor-packed Two.
Steps to make Chicken tikka masala quesadilla:
- In a wok, heat oil on high and saute onions until translucent.
- Add garlic and cook until fragrant, about 30 seconds.
- Add all the seasons except salt and cook for another minute.
- Add chicken and cook until browned on all sides.
- Add chicken stock, tomatoes, fenugreek and salt. Cook until gravy is all cooked down.
- On a hot griddle, place butter and a tortilla on top and let butter spread on the down side of tortilla.
- Spoon chicken filling on one half of tortilla then add cheese on top.
- Fold tortilla over then flip as needed until both sides are golden brown.
- Serve!
I had no one to share this chicken tikka masala with! So I had all four servings in one whole day. Chicken Tikka Masala is a classic, spiced, tomato based curry. This curry is for you if you enjoy dipping your warm naan bread in a creamy butter chicken curry! After a long day at work, you just want to have a wholesome comforting dish to feed your hunger.
So that is going to wrap it up for this exceptional food chicken tikka masala quesadilla recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
