Fried Tofu in Tomato Sauce
Fried Tofu in Tomato Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried tofu in tomato sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Tofu in Tomato Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Fried Tofu in Tomato Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried tofu in tomato sauce using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Tofu in Tomato Sauce:
  1. Prepare 200 g tomatoes
  2. Take 1 teaspoon tapioca starch
  3. Make ready 4 blocks tofu
  4. Take 1 teaspoon chili sauce
  5. Get Spices: 2 shallots, scallions, cooking oil
Instructions to make Fried Tofu in Tomato Sauce:
  1. Tofu, rinsed and drained off the liquid, fried in a wok with cooking oil until golden then remove from oil and transfer to a plate.
  2. Tomatoes: de-stemmed and cut into wedges
  3. Use the remaining cooking oil (about 2 teaspoons) in the wok to fry the shallots until fragrant then add tomatoes and toss evenly. Season with 2 teaspoons of soup base, 1 teaspoon of MSG or chicken stock, 1 small teaspoon of fish sauce, 1 teaspoon of chili sauce, 1 cup of clean water (about 100 ml), let simmer in 2 minutes until tomatoes are tender.
  4. Toss in fried tofu and stir well to coat the tofu with sauce (over low heat). Mix 1 teaspoon of tapioca starch with some clean water in a cup and stir well until fully dissolved. Pour this mixture into the wok and stir well to create sliminess, let simmer in 2 minutes, sprinkle some scallions and toss well. Ready to serve immediately.
  5. Transfer to a serving plate. Bon appetit!

So that’s going to wrap this up with this special food fried tofu in tomato sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!