Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pam's champurado (chocolate rice porridge). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Champorado is a sweet chocolate rice porridge that uses sweet glutinous rice (locally known as malagkit) and cocoa powder as main ingredients. In this actual presentation, I used special dark chocolate (the only available ingredient in my kitchen) instead of the ordinary cocoa powder. Craving for this for a long time.growing up with this kind of food.mum used to cook it since I was a child.yummy!!
Pam's Champurado (chocolate rice porridge) is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Pam's Champurado (chocolate rice porridge) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have pam's champurado (chocolate rice porridge) using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pam's Champurado (chocolate rice porridge):
- Make ready 5 cup water
- Prepare 2 cup glutinous rice
- Get 1 cup brown sugar
- Take 3 tbsp hershey unsweetend cocoa powder dissolved in
- Prepare 1 cup warm water
- Take 1 condensed milk
Sweet rice can be found in most Asian aisles of a grocery store. However, if they don't have it there you can find it at an Asian supermarket. The pudding becomes very thick and the lighter milk helps to "loosen" it. It's almost like eating "chocolate oatmeal." It can be eaten as a.
Instructions to make Pam's Champurado (chocolate rice porridge):
- In a pot over medium heat pour 5cups of water bring to a boil
- Glutinous rice in… Let it boil until rice become soft stir continuously… Dilute cocoa powder in one cup of warm water and add in a pot stir well. And sugar in,continue to cook for another 5 minutes or so or until the texture becomes thick…
- Remove from heat spoon the champurado into a serving bowl…served hot drizzled with condensed milk…enjoy!!
Champorado or Filipino chocolate rice porridge is a traditional Filipino breakfast. Champorado is a rice oatmeal that is flavored with milk, sugar, and chocolate. Rice pudding lovers and chocolate fiends unite, this recipe has all the richness and texture of a classic comforting rice pudding but is infused with one of my What is the best kind of rice to use for Rice Pudding (Champorado)? Rice pudding is all about that thick starchy sauce, well, "puddingy" texture. Champorado is a delicious kind of chocolate rice pudding eaten in the Philippines.
So that is going to wrap this up with this special food pam's champurado (chocolate rice porridge) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
