Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, baingan bharta. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.
Baingan bharta is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Baingan bharta is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have baingan bharta using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baingan bharta:
- Take brinjals roasted
- Make ready tomato roasted
- Make ready onion roasted
- Take garlic chopped
- Take green chillies chopped
- Prepare /2 bunch coriander leaves chopped
- Prepare turmeric powder
- Take salt and sugar
- Make ready oil
An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan.
Instructions to make Baingan bharta:
- Heat oil and fry the onion slices and garlic
- Add the brinjal slices and saute well adding salt and turmeric powder
- Add green chillies and tomato saute well adding sugar
Bharta can either be slimy boring or it can be smoky amazing and I vote for you-know-what! Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan bharta is a main stream dish loved by many in. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis.
So that’s going to wrap this up with this exceptional food baingan bharta recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
