Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, soft chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Soft Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Soft Chocolate Chip Cookies is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have soft chocolate chip cookies using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Take 3 cup brown sugar
- Make ready 1 cup margarine
- Prepare 2 large eggs
- Prepare 1 can evsporated milk( 12 oz)
- Prepare 1 tsp baking soda
- Prepare 1 tbsp cider vinegar
- Get 1 tbsp vanilla extract
- Prepare 3 tsp baking powder
- Make ready 6 cup all-purpose flour
- Take 3 cup chocolate chips
Steps to make Soft Chocolate Chip Cookies:
- Preheat oven to 325 .Measure your flour and baking soda. together. Set aside .creme butter , sugar together. Add eggs. Add milk , vanilla.Combine soda and vinegar together. Add to mixture.Add 1 cup of flour at a time.mix well Fold in chips.
- Drop by tablespoon. ( I used a # 20 scooper) onto greased cookie sheet. ( I used parchment paper) Bake 12 to 15 minutes. Ovens vary.
So that’s going to wrap this up for this special food soft chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
