Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baingan bharta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baingan Bharta is basically fire roasted eggplant mash cooked with spices. There are different ways of making this bharta [bharta=mash] but this is the most common way and the one you will find in Indian. Baingan bharta recipe with step by step photos.
Baingan Bharta is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Baingan Bharta is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook baingan bharta using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baingan Bharta:
- Get Round Baingan
- Make ready Chop onion
- Prepare Chop ginger
- Take Chop green chilli
- Get Chop green coriander
- Get peas
- Prepare Tomato puree
- Prepare Salt
- Make ready red chilli powder
- Prepare Garam masala
- Get Oil
An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baingan Bharta is mashed eggplant cooked with spiced tomato very flavorful dish. Traditionally bharta is made with charcoal roasted eggplant but I have adopted it to the modern kitchen. I'm a massive baingan bharta snob because there is nothing appetizing about pulpy eggplant or baingan.
Steps to make Baingan Bharta:
- Baingan ko oil se greased ke roast ke chilka nikal kar mash ke le.
- Wok main oil heat kar onion and green chillies with peas ko salt dal kar bhune jab peas cook ho jaye toh all masala and tomato puree dale bhune.
- Baingan ka pulp dal ke cook ke le.
- Green Coriander dal kar serve karein.
Bharta can either be slimy boring or it can be smoky amazing and I vote for you-know-what! Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion & tomato gravy with aromatic Indian spices. Baingan bharta is a main stream dish loved by many in. Punjabi baingan bharta is easy to make and has a delicious smoky flavor from the roasted eggplant. Serve it with freshly made with hot chapatis.
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