Eggless Marble cake
Eggless Marble cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, eggless marble cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggless Marble cake is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Eggless Marble cake is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have eggless marble cake using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Marble cake:
  1. Make ready 1 1/4 cups All purpose flour
  2. Prepare 1 cup Sugar Confectioner ' s
  3. Take 1 cup Milk
  4. Take 1 tsp Vanilla
  5. Get 1 Butter stick
  6. Take 1/2 tsp Baking soda
  7. Make ready 2 tsps Baking powder
  8. Prepare 2 tbsps Heavy cream
  9. Prepare 2 tbsps Cocoa
  10. Take 2 tbsps water Hot
  11. Make ready 1/2 cup Butter
  12. Get 2 cups Sugar Confectioner ' s
  13. Get 1 tsp Vanilla
  14. Get 4 ounces chocolate Baking
  15. Make ready 2 tbsps Milk
Steps to make Eggless Marble cake:
  1. In a bowl,sieve  the flour,baking soda and baking powder together atleast twice.
  2. Cream the butter and sugar. Add vanilla, milk and mix well.
  3. Add the heavy cream and now start adding the flour mixture little at a time and mix the batter well.
  4. Now divide the batter.To one portion add the cocoa mixed in hot water and blend well.
  5. Now you have both chocolate batter and the vanilla.
  6. Swirl both batter in the cake tin to create a marble design using a fork.
  7. Bake at 350°F for about 30 mins
  8. For the frosting,cream the butter and sugar with vanilla extract.
  9. Microwave the chocolate pieces with milk and beat well to get a glossy chocolate sauce.
  10. Pour the chocolate sauce into the butter cream and mix well.Add a pinch of salt too.
  11. Refrigerate the frosting and use on the cake once it cools.

So that is going to wrap this up for this special food eggless marble cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!