Crispy Potato Lollipop
Crispy Potato Lollipop

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crispy potato lollipop. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crispy Potato Lollipop is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Crispy Potato Lollipop is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook crispy potato lollipop using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Potato Lollipop:
  1. Get 4 boiled potatoes mashed
  2. Get 1/2 cup bread crumbs
  3. Take 2 tbsp all-purpose flour maida
  4. Take As per taste salt
  5. Make ready 1/4 cup finely chopped onions
  6. Get 2-3 tbsp finely chopped coriander leaves
  7. Take 2 chopped green chilli
  8. Take 1/4 tbsp red chilli powder
  9. Get 1 tbsp chaat masala
  10. Prepare 1 tbsp mango powder
  11. Get 1 tbsp ginger garlic paste
  12. Get 1/4 tbsp cumin powder
  13. Make ready 1 tsp chilli flakes
Steps to make Crispy Potato Lollipop:
  1. Take the grated or mashed potatoes in a mixing bowl.
  2. Now add finely chopped onion, green chilli, and coriander leaves.
  3. Now add 2 tbsp bread crumbs.
  4. Then add cumin powder, salt, red chilli powder, coriander powder and mango powder.
  5. Start mixing it without adding water.mix to a soft dough.
  6. Soft dough is ready now.
  7. Take a small bowl and add 2 tbsp maida, with water to make slurry by mixing it well.
  8. Now take another breadcrumbs in a plate,and add chilli flakes mix it well and keep it ready.
  9. Place a small amount of oil in your hand and rub it all over, so dough will not stick to your hand.
  10. Make balls of the potato mixture.
  11. Dip it in maida paste.roll until all sides are cotated well.
  12. Drop the coated balls on to the crumbs.mix and roll it until well coated. prepare all the balls in same way.
  13. Heat the oil and drop the balls one by one and deep fry until golden brown. flame should be medium
  14. Arrange the fried balls on a serving plate and insert toothpicks into each balls.serve it hot with mayonnaise or tomato sauce.

So that is going to wrap this up for this exceptional food crispy potato lollipop recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!