Chicken Potato and Daal Kabab
Chicken Potato and Daal Kabab

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken potato and daal kabab. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Potato and Daal Kabab is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Potato and Daal Kabab is something that I’ve loved my entire life.

Today in this video I'll show you how to make Potato chicken and Daal Recipe at home. Kabab with daal and potatos and chicken. One of the best Chicken Potato Kabab Recipes.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken potato and daal kabab using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Potato and Daal Kabab:
  1. Get 1 cup Daal Chaana (boiled and mashed)
  2. Make ready 3 potatoes (boiled mashed)
  3. Prepare 1 cup boiled chicken
  4. Take 1 oinon finely chopped
  5. Make ready 2 green chilli chopped
  6. Prepare 1 tsp chicken powder
  7. Get 1/2 tsp black pepper powder
  8. Take 1 tsp white pepper powder
  9. Prepare 1 tbsp red chilli powder
  10. Take 1/2 tsp Cumin seeds (zeera)
  11. Make ready 1 tsp Garlic powder
  12. Prepare to taste Salt
  13. Take 1 bread slice
  14. Make ready 3 tbsp green oinon chopped
  15. Make ready Oil for frying
  16. Take Egg for coating

Then add green chillies, mint, onion, fresh coriander, ginger and lightly beaten eggs, mix well. Mash potatoes with a potato masher or fork. In a large bowl place together, mashed potato, chopped chicken, green chilies and coriander leaves and mix well. Dip kebabs first in beaten egg then coat the both sides with bread.

Instructions to make Chicken Potato and Daal Kabab:
  1. Boiled Daal Chaana and mashed.
  2. Mashed the Boiled potatoes.
  3. Oinon and green chilli chopped.
  4. Add Daal, mashed potatoes, green chilli and oinon mix well.
  5. Add dry ingredients.
  6. Soak the bread slice in milk and mashed it and add the mixture.
  7. Add shredded boiled chicken.
  8. Add green oinon and mix. well.
  9. Make Kabab from this mixture coat in egg and shallow fry.
  10. Serve hot with any dip or ketchup.

Aloo kababs or potato cutlets are a multi-purpose dish that should be part of every home cook's repertoire of recipes. They are absolutely delicious with daal chawal, and a light kachumber salad on the side. They are a great snack in your kid's lunchbox, or for that matter, your own lunch box too! U can serve these kababs as appetizers, with Daal Chawal or even make Bun Kababs from them. For people who like their kababs crispier they can roll Put the already boiled & grated potatoes in a big bowl.

So that is going to wrap this up for this special food chicken potato and daal kabab recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!