Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, marble cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. It can be a mixture of vanilla and chocolate cake. A marble cake is butter cake with mottled with chocolate or with streaks of chocolate.
Marble cake is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Marble cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook marble cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Marble cake:
- Get 1 cup maida(all-purpose flour)
- Make ready 3 eggs
- Prepare 3 tbsp cocoa powder
- Prepare 1/2 cup oil
- Make ready 3/4 cup powdered sugar
- Take 1 tsp baking powder
- Take 1/4 tsp baking soda
- Get Few drops Vanilla essence
My husband's favorite cake is Marble so I thought I could make one from scratch. Instead of the cake mix kind. I looked everywhere online and found that different sights had this same recipe. Make your marble cake using a purchased cake mix.
Steps to make Marble cake:
- Sieve and mix all the dry ingredients together except cocoa powder
- Now in a mixing bowl take all the wet ingredients, whisk nicely with an electric whisker or manually,
- Add whisked wet ingredients to dry ingredients, fold gently, now take half portion of this batter in to a separate bowl,
- Add 3 tbsp cocoa powder into it fold again, make sure that the batter should be thick,
- Grease the cake tin, pour in the plain cake batter one ladle, on top of that pour in, the cocoa powder mixed batter one ladle, repeat the process.
- Bake the cake in preheated oven on 180 degree celcius for about 40 minutes and check whether it's done by tooth pick,when it's done,
- Cool the cake completely, decorate the cake according to your taste, I decorated with chocolate ganache and some caramelized nuts.Now your marble cake is ready to serve.
You can bake a round layered cake or a large single layered cake. Then frost the moist marble cake with your favorite frosting or ganache. This homemade Marble Cake is so moist and and buttery. Easy marble cake recipe with deep chocolate flavors. Marble cakes made their way to America with German immigrants before the Civil War.
So that’s going to wrap it up with this special food marble cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
