Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, weezy's incredible pork pot stickers!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Homemade potstickers are stuffed with pork and cabbage, pan fried in sesame oil, steamed in chicken broth, and paired with an incredible dipping sauce. Pork Pot Stickers are surprisingly easy to make at home with ingredients you can control! These crispy bites are filled with a flavourful pork filling.
Weezy's incredible pork pot stickers! is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Weezy's incredible pork pot stickers! is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have weezy's incredible pork pot stickers! using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Weezy's incredible pork pot stickers!:
- Make ready 2 cup pastry flour
- Take 1/2 cup cold water
- Get 500 grams minced pork
- Take 2 cup chopped onion
- Take 1/2 cup coriander/cilantro
- Prepare 1/2 cup chopped green onion/spring onion
- Prepare 1 cup chopped mushroom
- Prepare 1 tbsp crushed garlic
- Prepare 1 tbsp grated ginger
- Prepare 5 tbsp soy sauce
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Instructions to make Weezy's incredible pork pot stickers!:
- To make pot sticker wrappers - Combine flour and water in a mixing bowl. Knead on a lightly floured surface until dough no longer sticks to your hands. If more water is needed, add only by the teaspoon. Make a log shape with the dough of about 1½ inches in diameter. Cut dough at roughly 1inch intervals…be generous if you like larger pot stickers. Roll into balls and roll each ball flat with rolling pin. If you are stacking the wrappers to fill later, add flour between each wrapper to avoid them sticking. Otherwise, fill with pork mixture straight away and fold over in half, crimping the edges closed with your fingertips.
- Begin to stir fry pork until slightly browned. Drain any excess fat if necessary then add remaining ingredients. Continue to stir until meat is completely cooked and everything is simmering nicely together.
- Fill the pot sticker wrappers using a teaspoon and fill to your desire. Grease a large frying pan and place pot stickers creased side up so the bottom flattens. Fry for a few minutes until bottom is golden brown. Pour a cup of water carefully into the pan then cover and let steam on medium heat for 20-25 minutes. Continue to check and add more water to pan if necessary.
- If you like a kick to your dish, try a side cup of soya sauce with a chopped scotch bonnet pepper for dipping
Pot stickers are mini meals that are easy to make and easy to eat. The fillings are soft and moist, and the wrapper is thick and chewy. Chinese News Years is around the corner so I will be making pot stickers for the celebration. We suggest these super-flavorful (and surprisingly easy) pot stickers! Don't miss the photos below of our folding technique, though you don't need to fuss too much over them.
So that is going to wrap it up for this special food weezy's incredible pork pot stickers! recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
