Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lauren's seafood pastaghetti. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Lauren's Seafood Pastaghetti is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Lauren's Seafood Pastaghetti is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook lauren's seafood pastaghetti using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lauren's Seafood Pastaghetti:
- Get 1 (16 oz) bag seafood mix
- Take 2 tbsp miso paste
- Prepare 6 cloves garlic (minced)
- Get 1 medium yellow onion (chopped)
- Take 1 tsp fish sauce
- Prepare 1 tsp chicken flavored soup base (I use L.B. Jameson)
- Make ready 1 tbsp old bay seasoning
- Take 1/2 tsp dried oregano
- Take 1 tsp dried basil
- Get 1/4 tsp celery seed
- Take 1 tsp soy sauce
- Take 1/2 cup half and half
- Make ready 1 juice from lemon (divided)
- Make ready Angel hair pasta (how ever much you want)
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Steps to make Lauren's Seafood Pastaghetti:
- In large pot add 2½ cups of water. Add seafood mix, garlic, onion, miso paste, fish sauce and chicken soup base. Bring to boil.
- Add all the spices plus the soy sauce.
- Add the pasta and let it boil for 3 mins then turn heat to medium Squeeze ½ of the lemon.
- Add your ½ cup of half and half. Now squeeze the other ½ of your lemon. Let it simmer for 15 mins.
- Garnish with shredded motzerella and provolone cheese and green onion. Serve and enjoy!
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So that is going to wrap this up with this exceptional food lauren's seafood pastaghetti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
